Making Cannabis Peanut Butter Jelly Cups At Denver’s Sweet Grass Kitchen (11 Photos)
WOULD you eat cannabis-infused foodstuffs? Do you make hash browns? We went to Denver’s Sweet Grass Kitchen, a well-established gourmet marijuana edibles bakery which sells its confections to retail outlets, in Denver.
We saw them making their tangy Peanut Butter Jelly Cups:
Eggs are added into a mixer with green cannabis-infused “canna butter” in a stainless steel bowl at the start of batter mixing for peanut butter jelly cups
Chef Alex Tretter prepares a batter for peanut butter and jelly cups, with green cannabis-infused “canna butter” in a bowl at left
Packaging manager Charles H. loads a bin of individually packaged cannabis-infused cookies into a deep freezer
Chef Alex Tretter adds strawberry jam to cannabis-infused peanut butter and jelly cups before baking the
Bakery owner Julie Berliner, center, works with a colleague planning for a new kitchen
Chef Alex Tretter places freshly baked cannabis-infused cookies on a cooling rack
Green cannabis-infused “canna butter” is placed with regular butter in a stainless steel mixer at the start of batter mixin
Production team member Alexa R. carries bags of boxed cannabis-infused confections to a delivery vehicle making a supply run
Freshly baked cannabis-infused cookies cool on a rack
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Posted: 23rd, June 2014 | In: In Pictures, The Consumer Comment | TrackBack | Permalink
